This Easy Crock Pot BBQ Meatball Recipe is the perfect party appetizer! Delicious and just 3 ingredients!
Looking for a crazy easy and 100% delicious appetizer recipe?
This Crock Pot BBQ Meatball Recipe is the perfect blend of sweet and savory, and the ultimate party crowd-pleaser or game-day must have! These homemade bbq meatballs aren’t just an appetizer, either. Serve them up on some hoagie rolls with one or two tasty sides, and you’ve got an easy and flavorful dinner!
Did I mention just 3 ingredients?!? These southern bbq meatballs are ridiculously easy to make. So grab your Crock Pot and let’s get started!
Crock Pot BBQ Meatball Recipe
Do You Thaw Meatballs Before Putting in a Crockpot?
For this particular recipe, it isn’t necessary to thaw meatballs before cooking. That makes it all the more easy! Ultimately, crockpot recipes with frozen meatballs will save you time.
How Long do You Heat Meatballs in Crockpot?
You’ll need to cook meatballs in the slow cooker on HIGH for 2 hours or LOW for 4 hours. For example, if you’re hosting a game day get-together, be sure to start early.
Can You Overcook Meatballs in a Slow Cooker?
If you leave meatballs in the slow cooker for too long, they can become overcooked. Just remember to check after 2 hours on HIGH of 4 hours on LOW, and you’ll be fine. 🙂
What sides go with BBQ Meatballs?
One thing that’s nice about bbq meatballs is how they can be served as an appetizer or a dinner. Now, if you’re going to make bbq meatballs for dinner, you’ll want one or two sides to go along with them. Some interesting side ideas include:
- Cole Slaw
- Mashed Potatoes
- Mac and cheese
- Chili or baked beans
Crock Pot BBQ Meatball Recipe
- 26 oz. Fully-Cooked Frozen Meatballs
- 1 cup Sweet Baby Ray’s Barbecue Sauce
- 1 cup Welch’s Concord Grape Jam
- Add 1 cup Barbecue Sauce and 1 cup Grape Jam to medium bowl and combine thoroughly.
- Place frozen Meatballs in 5-6 Quart Slow Cooker, covering Meatballs with contents from medium bowl.
- Place lid on your Slow Cooker and heat Meatball mixture on Low for 4 hours or High for 2 hours, or until done. Stir mixture occasionally.
- Once done, set your Slow Cooker to the ‘WARM’ setting. Enjoy your delicious meatballs right away, or enjoy them slowly during your Party or Football Game.
- Optional: try serving as sliders with a slice of Swiss or Cheddar Cheese, YUM!
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What is your favorite way to serve Meatballs?
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