This Crockpot Sweet Chili Chicken blends an incredible mix of ingredients and flavors to create a special dinner that I know you’ll love!
Looking for the ultimate new dinner to try this week? You’ll want to add this Crockpot Sweet Chili Chicken to your menu! Balancing the perfect amount of sweet, spicy, and savory flavors, this slow cooker meal is great for busy weeknights and special occasions alike.
Plus, it only takes 4 basic ingredients to create this recipe. And if you serve it over rice, you’ll get a delicious and complete meal that your family will be sure to love!
So. what are you waiting for? Here’s what you’ll need to make your slow cooker sweet chili chicken…
Crockpot Sweet Chili Chicken
Crockpot Sweet Chili Chicken
- 4 Boneless Skinless Chicken Breasts
- 20.75 oz Panda Express Sweet Chili Sauce
- 1/4 tsp Red Pepper Flakes
- 1/8 tsp Sesame Seeds
- Optional: Chopped Green Onions for garnish
- Place chicken on HIGH for 3 hours, or LOW for 6 hours.
- After 3 hours on HIGH, or 6 hours on LOW, drain and discard juices from crockpot.
- Remove chicken from crockpot, cut into cubes, and place cubes in glass bowl.
- Pour Sweet Chili Sauce over chicken, and mix together with large mixing spoon. Then, place chicken and sauce back in crockpot.
- Cook for 30 more minutes on HIGH, or until done.
- Optional: Serve over rice, and top with chopped green onions. Enjoy!
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So… have YOU tried this Crockpot Sweet Chili Chicken?
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