So… are you craving the ultimate sweet and tangy dinner? You’ll LOVE this Crock Pot Pineapple Teriyaki Chicken!
Looking for a fun new chicken Dinner to add to this week’s menu? You’re going to love this Crock Pot Pineapple Teriyaki Chicken Recipe! The delicious teriyaki paired with sweet pineapple creates an irresistibly delicious burst of flavor with each bite! It’s such a fun dinner the whole family will love!
Plus, this best part is this recipe takes just 3 Ingredients. Talk about easy! Making this Crockpot dinner is such a cinch.
So what are you waiting for?? Let’s get started! Here’s what you’ll need to make your crockpot teriyaki chicken…
Crock Pot Pineapple Teriyaki Chicken
Crock Pot Pineapple Teriyaki Chicken! {3 Ingredients}
Ingredients
- 4 boneless skinless Chicken Breasts fresh or thawed {3 pounds}
- 10 oz Kikkoman Original Teriyaki Sauce Takumi Collection {1/2 of bottle}
- 10 oz. Pineapple Tidbits drained (1/2 of a 20 oz. can)
- Optional: 1 bunch Sliced Green Onions for garnish.
- Optional: Sesame Seeds for garnish.
Instructions
- Place chicken in Crock Pot, and cook on HIGH for 3 hours, or on LOW for 6 hours, covered.
- After 3 hours on HIGH, or 6 hours on LOW, drain and discard the juices from Crock Pot.
- Mix the Teriyaki Sauce and drained Pineapples together, and pour sauce mixture over chicken.
- Cook for 30 more minutes on HIGH, or until done.
- Optional: garnish with Sliced Green Onions and/or Sesame Seeds for even more fun flavor!
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So… have YOU tried this Crock Pot Pineapple Teriyaki Chicken?
Leave a comment & share!
Christie says
Yummy these look extra delicious! I love that glaze over top! Bet it would make for a perfect dinner!
Never Ending Journeys says
Thank you so much, Christie!
Kathryn says
Do you cook the chicken without any additional liquids?
Never Ending Journeys says
Yes, Kathryn, that’s right. Although after 3 hours on HIGH or 6 hours on LOW, you’ll want to drain the juices that come from the chicken before putting the sauce on.