Name: Easy Skillet Blueberry Crisp Recipe! (4 Ingredients)
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 8
Ingredients: 1 box Betty Crocker Vanilla Cake Mix (15.25 oz.); 2 Cans Blueberry Pie Filling (21 oz. cans); 1 stick Butter (1/2 cup, melted); 1/2 stick Butter (1/4 cup, melted)

Satisfy your sweet blueberry cravings with this easy Skillet Blueberry Crisp Recipe!

Are you looking for the ultimate skillet dessert?? This Skillet Blueberry Crisp Recipe delivers the perfect balance of gooey blueberry deliciousness and the crispy cast-iron flavor! Friends and family will go crazy over this epic dessert!

Did I mention, it’s only 4 ingredients?? How easy is that?!

Go grab your cast iron skillet, and let’s get baking! Here’s what you’ll need…

Skillet Blueberry Crisp Recipe

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Easy Skillet Blueberry Crisp Recipe! (4 Ingredients)

Satisfy your sweet blueberry cravings with this easy Skillet Blueberry Crisp Recipe!

Prep Time5 mins

Cook Time50 mins

Total Time55 mins

Course: Dessert

Cuisine: American

Servings: 8

Author: Never Ending Journeys

Ingredients

1 box Betty Crocker Vanilla Cake Mix 15.25 oz.
2 Cans Blueberry Pie Filling 21 oz. cans
1 stick Butter 1/2 cup, melted
1/2 stick Butter 1/4 cup, melted

Instructions

Preheat oven to 350 degrees.
Pour 1/2 stick of Melted Butter into bottom of 12″ Cast Iron Skillet.
Empty both cans of Blueberry Pie Filling into skillet, and spread out evenly.
In large mixing bowl, mix together powdered Cake Mix with remaining 1 stick Melted Butter until mixture is crumbly. {break up any large chunks with a spoon or your fingers}
Sprinkle crumble topping over Blueberry Pie Filling in skillet.
Bake for 50 minutes, or until top is crispy and edges are hot and bubbly.
Serve with Vanilla Ice Cream. Enjoy!