Got a craving for some Butterscotch? These Butterscotch Chocolate Chip Cookies hit the spot every time!
Here’s what you’ll need to get started…
Butterscotch Chocolate Chip Cookies
- 15.25 oz (1 box) Betty Crocker Butter Recipe Yellow Cake Mix
- 1¼ cup Nestlé Butterscotch Morsels
- 2 Eggs
- 1¼ cup Nestlé Semi-Sweet Morsels
- ½ cup Canola Oil or Vegetable Oil
- Mix Cake Mix, Eggs, and Oil together in large bowl, and beat well.
- Stir in Butterscotch Morsels and Chocolate Chips with spoon.
- Chill dough in refrigerator for 1 hour.
- Preheat oven to 350 degrees.
- After dough has chilled, roll cookie dough into balls, then place on nonstick cookie sheets.
- Bake for 7 – 9 minutes, or until done.
What You’ll Need:
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Have YOU ever tried this Butterscotch Chocolate Chip Cake Mix Cookies?
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