York Peppermint Cookie Recipe! (Just 4 Ingredients)

Craving a delicious cookie? Check out this York Peppermint Cookie Recipe!

Craving a delicious Cookie??  This York Peppermint Cookie Recipe is such a fun dessert for an after dinner treat, or always the hit of any party!  The hidden peppermint patty gives it a fun, unexpected surprise when you bite into it, too! 🙂

Talk about delicious!  Just 4 ingredients and you’re done!

Here’s what you’ll need to get started…

York Peppermint Cookie Recipe

Are York Peppermint Patties Still Being Made?

Yes, York peppermint patties are still being made!  Because of that, I was able create this peppermint filled cookies recipe using York as one of the main ingredients.  When you bite in past the sweet dough layer, you’ll be met with a tasty surprise of a York peppermint patty.

Do York Peppermint Patties Have Milk?

Yes, York peppermint patties do contain milk.  In terms of dairy, they also have egg whites.  This cookie recipe also uses two eggs!  If you’re lactose intolerant, keep this in mind.

How do You Make Cookie Dough Out of Cake Mix?

Making cookie dough from cake mix boxes is fast, easy, and only takes a few minutes of your time!  All you need to do is combine the cake mix with two eggs, and either butter or vegetable oil.

What Other People are Saying About This Recipe:

Dolly writes: “Amazing!”

Kristi writes: “Easy and delish”

Kim writes: “Very yummy.  I used the mini York peppermint patties”

Taylor writes: These were so easy and so good!  Great combination of chocolate and the peppermint filling in the in the York patties.

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Peppermint Cookie Recipe

Craving a delicious cookie? Check out this York Peppermint Cookie Recipe!

Prep Time5 minutes mins

Cook Time7 minutes mins

Total Time12 minutes mins

Course: Dessert

Cuisine: American

Servings: 2 dozen

Author: Never Ending Journeys

Ingredients

• 15.25 oz. 1 box Betty Crocker Chocolate Fudge Cake Mix
• 24 York Peppermint Patties
• 2 Eggs
• ½ cup Canola Oil or Vegetable Oil

Instructions

• Mix Cake Mix, Eggs, and Oil together in large bowl.
• Chill dough in refrigerator for 1 hour.
• Unwrap Peppermint Patties, and set aside.
• Preheat oven to 350 degrees.
• After dough has chilled, wrap approx. 1.5 tbsp. dough around 1 Peppermint Pattie, until it's covered with dough, then place on nonstick cookie sheet.
• Continue the process, until cookie sheet is full. {allowing space between dough balls}
• Bake for 7 – 9 minutes, or until done. Enjoy!

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Have YOU ever tried this York Peppermint Cookie Recipe?

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