This week, treat yourself to a downright delicious dinner with this Crockpot Honey Mustard Pork Chops Recipe!
Looking to jazz up your ordinary weeknight dinner? With just the right amount of sweet and tangy, this Crockpot Honey Mustard Pork Chops Recipe delivers the perfect one-two punch of deliciousness! Friend and family-approved, you’ve just found yourself another EASY weeknight dinner to add to your menu!
Did I mention it’s only 4 ingredients?
Go grab your crockpot, and let’s get started! Here’s what you’ll need…
Crockpot Honey Mustard Pork Chops Recipe
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Crockpot Honey Mustard Pork Chops Recipe
Ingredients
- 4 Center Cut Boneless Pork Loin Chops about 1 1/2 – 2 lbs
- 1 bottle French’s Dijon Mustard 12 oz.
- 1/3 cup Honey
- 1 can Chicken Broth 14 1/2 Oz.
Instructions
- Pour can of Chicken Broth into crockpot.
- Place Pork Chops in crockpot, and cook on LOW for 3½ hours. (covered)
- After cooking for 3 1/2 hours on LOW, drain juices.
- Mix together Dijon Mustard and Honey in medium bowl, and stir well.
- Pour mixture over Pork Chops, and cook on LOW for 30 more minutes [covered], or until done. Enjoy!
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Don’t miss out! Follow along with Never Ending Journeys for more genius Travel Tips and easy Recipes!
Have YOU Ever Made Pork Chops in your Crockpot??
Leave a comment and share!
Karen says
Your recipe says to drain juices but never says to add juices back. Shouldn’t the juices be in the finished recipe?
Never Ending Journeys says
Hi Karen! You won’t need the juices for the finished recipe.
Christie says
That sounds incredibly delicious! I love mustard and honey together over pork. Great idea.
Never Ending Journeys says
Thank you so much, Christie. 🙂