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Easy Spanish Rice Recipe
Prep Time
2
minutes
mins
Cook Time
8
minutes
mins
Course:
Side Dish
Cuisine:
Mexican
Author:
Never Ending Journeys
Ingredients
2
tbsp.
Canola Oil
1
tsp.
Onion Powder
1
tsp.
Garlic Powder
1
tsp.
Cumin
1
tsp.
Salt
6
oz.
Can Tomato Paste
14.5
oz.
can Chicken Broth
1/4
cup
Water
2 1/4
cups
Uncooked Minute Instant White Rice
Instructions
In 3 quart pot, heat Canola Oil, Onion Powder, Garlic Powder, Cumin, and Salt over medium heat, stirring constantly with wooden spoon.
Once combined, add Tomato Paste, Chicken Broth, and Water, and turn up heat until mixture begins to boil. Continue stirring the entire time.
Once mixture begins to boil, remove pot from heat, add rice, stir, and cover with lid. Rice will be done after 5 minutes. ENJOY!
Notes
Makes 2 1/4 cups