This super easy Blueberry Dump Cake recipe serves up some serious blueberry bliss!
Prep Time5 minutesmins
Cook Time30 minutesmins
Total Time35 minutesmins
Course: Dessert
Cuisine: American
Servings: 8
Author: Never Ending Journeys
Ingredients
15.25oz.1 box Betty Crocker Vanilla Cake Mix
2 21-oz.cans Blueberry Pie Filling
1/2cupButtermelted {8 tbsp.}
Instructions
Preheat your oven to 350 degrees.
Spray inside of 9×13 Casserole Dish with some non-stick cooking spray.
Empty cans of Blueberry Pie Filling into bottom of Casserole Dish, and then spread out evenly.
In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until a crumbly consistency. (break up large chunks into small crumbles with a spoon)
Pour cake crumble mixture over blueberries in Casserole Dish, and then spread out evenly.
Bake for 30 minutes, or until edges are hot and bubbly.