Mexican Crinkle Cookie Recipe
Satisfy your crinkle cravings with this insanely delicious Mexican Crinkle Cookie Recipe!
Never Ending Journeys
15.25 oz Betty Crocker Chocolate Fudge Cake Mix
Canola Oil or Vegetable Oil
or 1/4 tsp is you’re feeling wild : )
Mix Cake Mix, Eggs, Oil, Cinnamon, and Cayenne together until thoroughly combined.
Refrigerate dough for approx. 1 hour.
Line Parchment Paper on Cookie Sheets.
Preheat Oven to 350 degrees.
After dough is chilled, roll into tablespoon size balls.
Roll each ball in powdered sugar, until each one is well coated.
Transfer dough balls to cookie sheet.
Bake for approximately 7 minutes, or until done. Enjoy!
Enjoy this Recipe from NeverEndingJourneys.com