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Caramel Apple Pudgy Pie Recipe (Camping Pies)
Craving a delicious campfire dessert? This EASY and delicious Caramel Apple Pudgy Pie Recipe is a game-changer!
Prep Time
5
minutes
mins
Cook Time
2
minutes
mins
Total Time
7
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
Author:
Never Ending Journeys
Ingredients
2
slices
White Bread
1/4
cup
Apple Pie Filling
2
tbsp.
Smucker’s Caramel Sundae Syrup
1/2
tsp.
Ground Cinnamon
Spreadable Butter
Optional: Powdered Sugar
Instructions
Spray inside of both sides of campfire pie iron with nonstick cooking spray.
Butter 1 side of a slice of bread, and place buttered side down on pie iron.
Spread Apple Pie filling on top of the slice of bread, sprinkle with Ground Cinnamon, then drizzle with Caramel Syrup.
Butter 1 side of another slice of bread, and place buttered side up on top of the Apple Pie Filling topped bread.
Close up campfire pie iron, and cook over hot coals for 1 minute – 1 minute 30 seconds on each side {2 – 3 minutes total}.
Once done, carefully open up pie iron, remove your pudgy pie, transfer to a plate, and ENJOY!