Cinnamon Sugar Pita Chip Recipe
Prep time
Cook time
Total time
Craving something sweet and delicious?  You'll love this Cinnamon Sugar Pita Chip Recipe!
Recipe type: Dessert
Cuisine: American
Serves: 8
  • 2 White Greek Pita Flatbreads
  • ¼ cup Sugar
  • 1 tsp. Cinnamon
  • 2 tbsp. Melted Butter
  1. Cut Pita into 8 equal pie sized pieces using a pizza slicer.
  2. Mix Cinnamon and Sugar in small mixing bowl and transfer to salt style shaker.
  3. Brush Melted Butter on both sides of each Pita slice.
  4. Place Pita slices on Cookie Sheet and evenly sprinkle Cinnamon & Sugar on Pita..
  5. Bake Chips at 375 for 10-11 minutes, or until done. Remove Pita Chips from Cookie Sheet immediately after removing from oven to ensure the chips do not overcook.
  6. Let Chips cool for 30 minutes... then devour like mad!
Recipe by Never Ending Journeys at